BTC 181 Basic Lab Techniques (4 Credit Hours)

Class Hours: 3
Lab Hours: 3
Clinical/Work Experience Hours: 0
Prerequisites: None
Corequisites: None
This course introduces the basic skills and knowledge necessary in a biological or chemical laboratory. Emphasis is placed on good manufacturing practices, safety, sustainable lab practices, solution preparation, and equipment operation and maintenance following standard operating procedures. Upon completion, students should be able to prepare and perform basic laboratory procedures using labware, solutions, and equipment according to prescribed protocols.

Competencies
Student Learning Outcomes

Demonstrate knowledge of safety precautions in the laboratory.
Solve mathematical and statistical problems as they apply to the lab.
Demonstrate the proper operation of standard laboratory equipment.
Demonstrate calibration of both top-loading and analytical balances.
Illustrate a Standard Operating Procedure.