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Apr 20, 2024
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DET 210 Dietetic Technician IV (9 Credit Hours)
Class Hours: 6
Lab Hours: 0
Clinical/Work Experience Hours: 9
Prerequisites: None
Corequisites: None
This course builds upon nutrition assessment and integrates medical nutrition therapy/diseases and the intervention, monitoring, and evaluation level of the nutrition care process in acute care settings. This course also reviews role of nutrition programs in community health settings and throughout the life cycle. Upon completion students should be able to identify appropriate therapeutic dietary recommendations for certain diseases/conditions and communicate this effectively to the client/p0patient, as well as develop menus. Students should also be able to document appropriately in nutrition care process format.
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