May 14, 2024  
2011-2012 Academic Catalog 
    
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2011-2012 Academic Catalog [THIS CATALOG IS OUT-OF-DATE. USE THE CURRENT CATALOG TO FIND CURRENT PROGRAMS.]

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DET 220 Dietetic Technician V (10 Credit Hours)

Class Hours: 6
Lab Hours: 0
Clinical/Work Experience Hours: 12
Prerequisites: None
Corequisites: None
This course provides an expanded knowledge base in the management of nutrition programs. Emphasis is placed on the application of food production, food service, and nutritional care principles in a health care environment under supervision. Upon completion the student should be able to participate in the management of a nutritional program.


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